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Kombucha
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=== 2022-03-25 to 2022-04-16 === * Aimed to harvest between April 1 to April 8 * Got a heating pad and bottle brush for cleaning *The heating pad is a bit too hot so I bought a thermostat for it *The brush was too dense and didn't deal with narrow bottles, I ended up breaking it *Fed some left over sweet tea to SCOBY hotel *I made apple and some orange flavors *Bottles 3, 5, 6 were apple *Bottles 2, R, and unlabeled were orange *Tastes weak, not sure why. Maybe long brew in the cold? Or not enough sugar in second fermentation?
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